Sunday, September 12, 2010

Feeding the pantry


Preserves
Originally uploaded by sew_crafty_girl75
This is my 3rd year canning. We did peaches. tomatoes. tomato sauce, salsa, pickled beets, strawberry jam and applesauce.

As well, we froze corn, salmon, beans, blueberries, strawberries, 2 pies and 2 pie crusts. I also want to freeze some cookie dough.

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